Air fryer maintenance – you ever wonder if wiping down that removable basket is enough?
The air fryer industry has blown up recently. More and more people have moved from ovens and traditional cooking to using air fryers. But a lot of us aren’t sure how to clean and maintain these new appliances properly. With George Purton, we’ll run through some essential maintenance tips.
Let’s dive into this cleaning guide for air fryers:
1. What you need to do daily:
George Purton, air fryer chef, swears by this habit for maintaining peak performance. Here’s what you need to do on the daily:
- Let the air fryer cool completely
- Remove the basket and pan
- Wash the basket with warm, soapy water
- Dry thoroughly before reassembling
2. How to clean it monthly:
Once a month, give your air fryer some extra love with a deep clean. This process tackles hidden grime and keeps your appliance running smoothly. Philips recommends filling up the pan with warm water and liquid detergent and leaving it to soak for 5-10 minutes. You can also clean the heating element of your air fryer:
- Unplug the air fryer
- Remove all removable parts
- Flip the air fryer upside down
- Use a soft brush or sponge to scrub away stubborn residue
- Dry everything before reassembling
3. How to take care of non-stick coating in air fryers:
The non-stick coating is one of your air fryer’s key features for oil-free cooking, it’s one of the largest benefits to owning and using an air fryer over more traditional cooking methods. Manage this process gently to to avoid scratches and prolong air fryer longevity. Ninja air fryers come with specific care instructions and manuals for the non-stick surfaces. Key Info;
- Avoid soaking metal utensils in your air fryer pan
- Do not use steel wool or similar scrubbers
- Do not use abrasive cleaning agents
4. How to keep your air fryer safe during maintenance:
Safety should always come first when maintaining your air fryer. Cosori, a leading air fryer manufacturer, provides comprehensive safety guidelines for their products.
- Always unplug before cleaning
- Allow to cool completely before performing maintenance on parts
- Never submerge the main unit in water
- Check the cord regularly for any damage
5. How to troubleshoot after air fryer maintenance:
Sometimes, your air fryer might act up after a deep-clean. Don’t panic – most issues have simple solutions. Consumer Reports suggests checking these common problems:
- Not heating up: Ensure it’s properly plugged in and the door is closed
- Uneven cooking: Shake the basket halfway through cooking
- Strange smells: Deep clean and run an empty cycle with lemon water
6. How to prevent odors:
Nobody wants their next batch of crispy fries tasting like last week’s fish. Preventing and eliminating odors is crucial for enjoying the use of your air fryer for a long time. To help bust odors, try the following techniques:
- Start the cleaning process quickly after cooking strong-smelling foods (But make sure to allow the parts to cool completely first!)
- Use air fryer liners to prevent strong odor food from touching the pan or basket
- Store with an open box of baking soda nearby
- Avoid using scented cleaners that can transfer to food
7. Expert tips from George:
George Purton, our air fryer-loving chef, shares some insider tips for keeping your air fryer in top condition:
- Divide cooking in 15 or 20 minute parts so you can ensure you’re not burning your food. Those burnt up bits are hard to clean!
- Avoid letting food residue and oils stay overnight in your air fryer basket.
- Make a note of when you do your monthly deep clean so you don’t miss it!
- Join an online air frying community (like ours!) to share tips and troubleshoot issues with fellow enthusiasts
